A heavier cultivar known for its soothing and gently sedating character. This peppery kava is best enjoyed later in the evening, or as a muscle-melting body refreshment after strenuous physical effort.
Island of Origin: Espiritu Santo, Vanuatu Average Laterals to Stump Ratio: 30-70 Typical Chemotype:4231(56)
K to DHM ratio: Average of 4.47(Wide variability)
K to DHK ratio: Average of 1.24
DHK to Y ratio: Average of 1.81
Processing: Fully washed and peeled. Dried in a temperature-controlled dehydrator. Effects:Another local favourite, Borogoru is well known for its steady build-up and long-lasting effects. Although its kavalactone ratios can vary from batch to batch, they tend to push it toward the weightier end of the spectrum, giving it a pronounced physical presence. The relaxation from Borogoru could be described as warm, steady, soft, and moderately deep. Flavour profile:Obvious peppery notes backed by fresh herbs, subtle liquorice, and a clean black-pepper finish.
