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100% Noble Kava Powder

Experience the true taste of traditional powdered kava sourced straight from Vanuatu with Root & Pestle. Made from 100% noble kava roots organically grown in nutrient-rich volcanic soils, this premium powder is perfect for those who value authenticity and mindfulness.

Unlike quick-fix options, traditional grind kava powder invites you to savour the process of preparation, creating a soothing ritual that delivers silky-smooth calming drinks.

The unique appeal of traditional grind powdered kava

Besides the exquisite flavours and delicate aromas kava is known for, traditional kava powder is perfect for those seeking an authentic touch. Though instant kava powder offers convenience, our traditional grind kava stays true to the preparation methods deeply rooted in Vanuatu’s culture.

Root & Pestle makes it easy to buy kava powder in Australia. Browse our range online and experience kava in its most genuine form.

Fiji Kava Powder
Kava root from the Kava Plant

Traditional preparation

While preparing traditional powdered kava takes a bit more time and effort, many find the process to be a calming and rewarding ritual. The resulting beverage is typically smoother than instant kava, offering a more satisfying experience.

  • Step 1 — Add approximately 35g (about 1/3 cup) of Root & Pestle’s traditional powdered kava into one of our specially designed strainer bags and place into a bowl. Then, add 600ml (2 cups) of room temperature water.
  • Step 2 — Tightly close the strainer bag and knead the kava under the water for about 10 minutes.
  • Step 3 — After kneading, squeeze out the excess water from the strainer bag to make the most of your kava.
  • Step 4 — Pour the kava into half-sized cups, known as shells in Vanuatu. Drink the beverage in one or two quick gulps. To cleanse your palate, have a piece of fresh fruit ready.

Our traditional kava range

Our traditional grind kava powders offer earthy flavours with high kavalactone content.

Palarasul

Known for its creamy texture, Palarasul is a delightful choice with a slightly delayed but uplifting effect. Subtle flavours of cashew, lemongrass and spice complement its mellow nature.

Borogoru

Borogoru offers a soothing, sedative effect, featuring a peppery, bitter taste with notes of fresh herbs, licorice and black pepper.

Bir Kar

This fast-acting cultivar features a unique flavour profile characterised by roasted peanuts, black pepper and hints of chocolate.

Melo Melo

Creamy and balanced, Melo Melo offers slow-acting, warm effects with flavours of toasted malt, wood and black pepper.

To learn more about each product’s unique characteristics or potential side effects, feel free to get in touch with us.

Buy kava powder in Australia from Root & Pestle

We are your go-to destination for the freshest and highest quality kava powder. Every step, from sourcing to packaging, is handled in-house at our HACCP-certified facility.

We collaborate with local farmers to honour Vanuatu’s distinct heritage while supporting its community. Our farmers focus on harvesting only mature noble kava plants, ensuring consistent quality and peak kavalactone content. Shop now and experience the richness of traditional powdered kava.

FAQs

What is powdered kava?

Powdered kava is a finely ground product made from the dried root of the noble kava plant, a traditional crop native to the Pacific Islands. Revered for centuries, powdered kava is prepared by grinding the root into a fine consistency, which is then mixed with water to create a traditional drink used to relax. At Root & Pestle, we use only 100% noble kava, organically grown in Vanuatu, and processed in a HACCP-certified facility to ensure premium quality.

 

How do I prepare powdered kava?

We sell two types of powdered kava. The Traditional Grind version requires you to mix water with the powder in a strainer bag, place it in a bowl and squeeze for several minutes before straining and using the liquid. Our Instant Kava Powder is ready to mix directly with water. Detailed instructions can be found on our Kava Preparation page.

 

How strong is powdered kava compared to other forms?

Strength varies by cultivar, preparation and serving size. The traditional grind typically produces a fuller and smoother result due to manual extraction. Instant kava, on the other hand, is more convenient, but may have a different texture or onset time. To ensure each experience remains consistent regardless of form, our cultivars are tested for kavalactone content.

 

How should I store powdered kava?

Once you buy kava powder in Australia, keep it fresh by storing it in an airtight container, away from heat, sunlight and moisture. When properly stored and unopened, our, kava powder has a shelf life of around three years. 

 

Can I use powdered kava to mix directly with water?

Our traditional grind as well as our instant kavas are usually prepared using water, but you can also experiment using other liquids such as juice or coconut water. Only our Instant Kava Powder is suitable for direct mixing with water and consuming without straining. Traditional grind kava must be prepared using a strainer bag and kneaded by hand to extract its active compounds. These two types of kava serve different needs and preferences, so check the label before preparing your kava.